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allergy spot
Our
"Allergy Spot" has been written by Dr John Rees BSc(Hons) FIBMS. Dr
Rees has a PhD in Allergy from St Bartholomew's Hospital, London for
his work on dust mite allergy, is a member of the British Society for
Allergy and Clinical Immunology and Fellow of the Institute of
Biomedical Science. Dr
Rees has spoken on national and local radio, presented at international
scientific meetings and contributed to many newspaper and magazine
articles on the subject of allergies and food intolerances.
The UK has one of the highest
rates of allergy in the entire world. Allergies can range in severity
from mild hayfever symptoms occuring for just a few days in summer to
life threatening allergic reactions. There have been many reasons
proposed for why we have such a high rate of allergies... and why they
still seem to be increasing but the only thing we know for sure is that
around 1 in 3 people in the UK have allergy related symptoms.
Allergy
symptoms can include hayfever, asthma, eczema, food allergy as well as
life threatening anaphylactic reactions. Whether we get allergies
depends mostly on our genes. If both your parents have allergies then
the risk of you suffering too can be as high as 80%. These genetic risk
factors together with environmental concerns such as pollution from
fossil fuels combine to determine whether we get symptoms.
There are broadly three types of allergies;
1. True allergies
These
allergies are responsible for symptoms such as hayfever, asthma,
eczema, food allergies and anaphylactic reactions and are often
triggered by everyday things such as dust mites, pets, pollens and
foods. These types of allergies can be diagnosed from a good clinical
history and tests that measure the levels of antibodies in the blood
known as Immunoglobulin E (IgE).
2. Food intolerances
Food
intolerances are difficult to diagnose as the symptoms can be highly
variable triggering anything from tiredness to IBS type symptoms. One
of the most serious forms of food intolerance is coeliac disease (also
spelt celiac) which is an intolerance to gluten found in wheat, barley
and rye. Only 1 in 5 people with coeliac disease has been diagnosed
putting others at risk of severe complications later on in life such as
osteoporosis, infertility and bowel cancer. Thankfully, there are now
excellent tests for coeliac disease and even a simple and reliable home test
which will give you a result in just 5 minutes. Another major food
intolerance is lactose intolerance which is caused by your body
producing insufficient digestive enzyme called lactase which is
responsible for the digestion of lactose the sugar found in milk. Many
people with undiagnosed coeliac disease may also suffer from lactose
intolerance. Other food intolerances are difficult to diagnose by
conventional methods that your doctor would be familiar with.
3. Contact allergies
These
reactions often cause skin rashes and dermatitis. The triggers can
range from occupational allergens through to foods and inhalant
allergens. A frequent cause of contact dermatitis is sensitivity to
nickel. Contact allergies are diagnosed by a consultant dermatologist.
Common causes of allergies
Dust mites
Dust
mites are one of the most common triggers of allergy symptoms -much
more so than food allergies and intolerances. House dust is a complex
mixture of fibres, minerals, dried food, moulds and microscopic spider
like creatures called house dust mites. Dust mites live in nearly all
homes and feed on flakes of human skin. They normally live unnoticed in
warm and moist places such as bedding, sofas, curtains, carpets and
children's furry toys - but if you have an allergy to them you may well
notice the symptoms!
Many people with asthma, eczema and
rhinitis (hayfever) symptoms all year round are sensitive to the waste
products of the house dust mites.
Dust mites can trigger
symptoms all year round causing misery to anyone who is sensitive to
them. Symptoms of asthma, eczema and rhinitis (hayfever) are commonly
associated with dust mite sensitivity and may include itchy, runny or
blocked nose and sneezing, itchy red, sore eyes, itchy sore throat and
tongue rashes and eczema.
It is almost impossible to
completely eliminate dust mites in your home. As a general guide if the
amount of moisture (humidity) in the air in your home is high then so
will be the level of house dust mites;
- reduce indoor humidity with a
dehumidifier
- use a high filtration vacuum cleaner
- vacuum you mattress, carpets and soft
furnishings at least once a week to remove mites
- wash
sheets, blankets, duvet covers and pillowcase regularly (A minimum 60C
was is required to ensure dust mites and eggs are killed)
- damp dust all surface to stop the
allergens becoming airborne
- keep your bedrooms well ventilated to
prevent the build up of humidity
- air your mattress once per month if
possible
- protective bedding can be purchased
Pet allergy
Up
to 10% of the population may be allergic to pet animals to some degree
- for those with asthma this rises to almost 30%! Up to 40% of children
with asthma are allergic to cats.
- cats are the most common cause of pet
allergy
- dogs are the second most common cause
The
cat allergens are present in the skin scales, saliva, sweat glands and
tears of the cat but it is distributed over the fur during grooming.
The saliva dries on the cat hair and becomes airborne. In dogs the
allergen is found mainly in the skin scales and the saliva. Small
animals such as mice, rats and guinea pigs also have allergens in their
urine and is also found in dust from their litter.
Pets can
trigger asthma leading to cough, wheezing, tightness in the chest and
shortness of breath. Pets can also be the cause of rashes and eczema.
Other allergy symptoms may include
- itchy, runny or blocked nose and sneezing
- itchy red, sore eyes
- itchy sore throat and tongue
Treatment and avoidance measures;
- don't keep furry pets - however, if you
can't bare parting with your pet then try to limit them to one room in
the house
- keep
your pet out of the bedroom and off any furniture in a room where you
spend most of your time, as exposure can be very high
- don't let your pet near your face or
clothing as this can exacerbate your symptoms
- wash
your pet regularly - allergens can be easily washed away with a wet
sponge (wear gloves when washing your pets or better still get someone
else to do it or you)
- ask someone else to brush your pet to
remove allergens from the fur or hair- preferably outside the house!
- vacuum carpets and soft furnishings
regularly to remove animal hairs
- replace
bedding that pets have been in contact with regularly - it can take
months or even years to remove allergens from fabrics
- consider installing an air cleaner
If
you are visiting the home of a pet owner then request that they do not
vacuum clean immediately before your visit as the pet allergens can
remain airborne for up to a day making the allergens more likely to be
breathed in. There is also evidence that allergen levels can be 200%
higher in homes with poor ventilation.
Pollen Allergy and Hayfever
Hayfever
(grass pollen) is one of the most common allergic reactions and
complaints in the UK. In general it starts between the ages of 8 and 20
years old, with the symptoms becoming less severe as the person gets
older, but unfortunately there is no age limit on who can suffer.
There
is evidence that suggests hayfever is increasing in prevalence along
with other allergies. It is thought that pollution may be an important
contributor.
Acting early in the season can mean you suffer
fewer symptoms and suffer less misery. Avoid areas of long grass during
the summer months, keep windows closed midmorning, late afternoon and
early evening when the pollen counts are highest, keep car windows
closed when driving - check whether your car has a pollen filter and
whether it needs replacing, wear glasses to reduce contact of pollen
with the eyes, check pollen counts broadcast on the TV, radio or listed
in newspapers before going out for the day and take avoidance action.
Your pharmacist can advise on suitable medications which are available
without prescription such as antihistamines, decongestants and
anti-inflammatory nasal sprays and eye drops.
Pollen is released
from different plants at different times of the year. Knowing when your
symptoms occur can help you identify the likely trigger. Hayfever
(grass pollen) is the most common seasonal sensitivity.
- Tree pollens - Spring
- Grass pollens (Hayfever) - Summer
- Weed pollens - Autumn
Hayfever
symptoms can be experienced all year round, and may be confused with a
cold. They can also trigger more severe conditions such as asthma,
cough, wheezing and shortness of breath. Other allergy symptoms may
include;
- frequent bouts of sneezing
- runny, itchy or blocked nose
- watery, itchy red or sore eyes
- itchy sore throat and tongue
- headache and loss of concentration
Pollen
may be from trees, grasses and weeds with increase in symptoms
coinciding with the flowering of these plants. Trees can cause symptoms
during Spring, grasses in the Summer, with weeds and mould spores
prevalent during autumn and winter. Dust mites can also trigger
hayfever type symptoms and if you have a problem all year round these
could be the culprits.
Pollen and mould spores are airborne
allergens that are blown into contact with the eyes, nose and lungs
where they cause symptoms in sensitive people. Plants that cause
hayfever are usually those producing vast quantities of pollen and use
the wind for pollination. Generally, insect pollinated plants do not
contribute to hayfever.
Food allergy
Food allergies are
suffered by a million people in the UK. However, most affected are
children under two years old. Food allergy symptoms may include;
itching, swelling lips and face, coughing, shortness of breath and
wheezing, asthma, dry, itchy throat and tongue, itchy skin, rashes and
eczema, diarrhoea, vomiting, headache or anaphylaxis. The most common
foods that cause allergic reactions are; milk, eggs, wheat / gluten,
citrus fruits, peanuts, walnuts, fish, shell fish and sesame seeds.
It
is important that once you confirm you have a food allergy that you
seek medical advice. You should not attempt to check your sensitivity
by eating a food you suspect may be causing the problem. Similarly,
avoidance of common foods such as milk, eggs or wheat should only take
place after consultation with a dietician or your doctor as unnecessary
avoidance of these foods can lead to nutritional deficiencies.
Food intolerance
Allergic
reactions have two phases an early phase reaction which appears within
minutes after inhalation or ingestion of an allergen and a late phase
which can occur many hours or even a day later. These late phase
symptoms may be more severe than the initial early phase reaction and
can be confused with a food intolerance. Food intolerance can be caused
by a wide range of triggers including true food allergies mediated by
IgE antibodies. There are other types of food intolerance, some of
which are psychological such as a dislike of a particular foods texture
or flavour. People with a wheat intolerance may in fact have coeliac
disease - this is usually diagnosed by a blood test followed by a
biopsy of the
intestine for study in the laboratory. An excellent home test kit is now available
for the initial diagnosis of coeliac disease. Some people with
intolerance's
to dairy products may have a lactose intolerance. Lactose is a sugar
found in milk. People with a specific deficiency of the enzyme lactase
may have symptoms associated with lactose intolerance after they drink
milk.
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Allergy spot
Allergies
and food intolerances affect a third of the UK population. Find out
more about your allergies, allergy tests and how you can control your
symptoms in our allergy spot
written by allergy and intolerance expert Dr John Rees.
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